A delicious mix of a fruity salsa, traditional or fire roasted salsa, guacamole, jalapeno ranch dip, and corn tortillas...ole!
Wine, salami, olives, honey roasted nuts, brie topped with hazelnuts and fig jam, apple slices; and assorted crackers
A combination of roasted Vegetables, crudité with ranch dip, hummus, and crackers
Deviled eggs with a kick, Green bean and black-eye pea cup, Seafood and collard green dip, mini mac & cheese bites, served with mini cornbread muffins
Assorted cubed cheeses, grapes, crackers, and sliced mini French baguettes
Bacon Wrapped jalapeno pepper, Roasted mushroom asada, chipotle salsa chicken bites, Mexican street corn cup, and mini Mexican phyllo cups
A delectable array of cheeses, with artisan breads, crackers, seasonal fruit, and vegetable combinations that go beyond the traditional raw broccoli, and cauliflower.
We offer traditional salsa, Pico de Gallo, guacamole, strawberry salsa (in season), blueberry, peach salsa, and mango salsa. Dips include artichoke and spinach dip, collard green dip, jalapeno ranch dip, Soul-Mex caviar, and 7- layer bean dip. Served with tortilla chips. Choose three salsas, and two dips to complete your station.
Guests start with a soft or hard taco shell, and then they may add ground beef, rice, black beans, lettuce, cheese, Pico de Gallo, guacamole, sour cream, and jalapenos.
Guests start with tortilla chips, and then add cheese, chili, black beans, shredded lettuce, salsa, guacamole, olives, sour cream, jalapenos, and diced onions. Instead of nachos, make it a Frito chili pie
Mashed potatoes served in a martini glass; toppings include cheese, grilled onions, roasted mushrooms, roasted broccoli, bacon, sour cream chives, and butter.
Creamy mac & cheese served in martini glasses; toppings include ham, bacon, Pico de Gallo, sour cream, cheese, green onions, and roasted mushrooms
Choice of creamy grits, sweet potato grits, or collard green grits served with shrimp (cumin roasted, Caribbean jerk, or garlic and butter).
Choice of 3 pastas, shrimp, chicken, meatballs, assorted vegetables, and 3 sauces
Guests may choose one, two, or all three meats carved to order by one of Lucille's chefs; meats include maple glazed turkey, pork tenderloin, and beef tenderloin
Fountain with a choice of white or dark chocolate, marshmallows, pretzels, cookies, Rice Krispy treats, and strawberries
Treat guests to a variety of bite sized desserts such as cookie cups with assorted pie fillings, triple chocolate chip cookies, brownie bites, mini Bundt cakes, chocolate covered strawberries, just to name a few of the options that are available. We will be happy to create a dessert bar that suits you and your guests. Choose up to five mini desserts. The dessert bar is always a crowd pleaser
At Lucille's Catering we offer strawberry lemonade, peach limeade, blueberry limeade, lemonade, sweet tea, and fruit infused water. Choose three so that your guests may pick the beverage that suits their fancy.